Earlier this year I got to help pull together one stunning day for Rick and Emma. This is a perfect example of how our DIY package works. Emma and Rick wanted a really fun, relaxed carnival vibe for their wedding with a mild nautical flavour, designing, making and sourcing some really unique elements that added to the theme in a way that was oh so tasteful.
We had access to one of our fave local reception venues, Coromandel Mussel Kitchen, from 1pm where they had their own delish ginger beer chilled and at the ready. Yum! Insert ginger beer, queue speed styling! We filled in the blanks with some of our basic props and set up the reception space so loved ones didn’t have to!
Flowers: Provided by family
Ceremony venue: Private beachfront residence
Reception venue: Coromandel Mussel Kitchen
Images: Ross Marchant Photographer – www.rossmerchant.com
Props used: Sheep and cow hides, amber glassware, assorted glass jars, rustic crate bar (minus the canopy), hay bales, coffee sacks, wood rounds, ABC crates, white linen table runners, navy napkins, ply lazer-cut table numbers.
March 3, 2017